Chicken Soft Tacos

9 Sep

Prep Time: 10 minutesCook Time: 5 minutesYield: Serves 4Cost per Serving: $2.32


  • 1  small red onion
  • 1  large tomato
  • 1  avocado
  • 1  pound  precooked boneless, skinless chicken breast
  • 1/4  teaspoon  chili powder
  • 1/4  teaspoon  garlic powder
  • 1  tablespoon  olive oil
  • 4  6- to 8-inch flour tortillas
  • 1/4  cup  low-fat shredded Cheddar
  • 1/2  cup  salsa


Dice onion, tomato and avocado; toss together in a bowl. Cut chicken into strips. Sprinkle chicken with chili powder and garlic powder. Warm olive oil in a large skillet and sauté chicken until heated through, about 2 minutes. Remove chicken from skillet and divide among tortillas. Top chicken with onion mixture, Cheddar and salsa. Serve immediately.


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