BBQ Turkey Sandwiches

13 Sep


2 T. butter

1/4 c. onion, chopped

8-oz. can tomato sauce

1 c. catsup

3 T. Worcestershire sauce

3 T. cider vinegar

1 T. brown sugar, packed

1/2 t. mustard

1/2 c. water

1/8 t. cinnamon

4 c. cooked turkey, cubed

8 hamburger buns, split


Melt butter in a saucepan over medium-high heat; saute onion until softened. 
Add remaining ingredients except turkey and buns. 
Reduce heat to low; cover and simmer 30 minutes. 
In a large skillet over medium-low heat, combine turkey and enough of the sauce mixture to generously moisten. 
Cover and cook 10 minutes. 
Serve warm on hamburger buns. 
Makes 8 servings.

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